Varietal: Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot
Alcohol: 13%
Tasting Notes: Features layers of dark cherries, warm plums, black raspberries, violets, rose, crushed rocks, graphite, and cocoa. The palate is refreshing, minerally and elegant with fine-grained tannins and a long, fragrant finish.
A standout, biodynamic Pauillac (Grand Cru Classé) from Bordeaux’s Left Bank.
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